Bottled Water
US$1.00
Buko Juice
US$2.00
Filipino Kitchen by Grace offers a rich menu that highlights authentic Filipino flavors in Fort Lauderdale’s vibrant SE 17th St district. This casual spot serves breakfast, lunch, and dinner with a price range of $10–20, making it accessible for solo diners, families, and groups. The buffet-style format invites you to explore a variety of dishes, including tender Adobo chicken, flavorful pork blood stew, and savory shrimp in coconut curry. Each item is freshly prepared, promising depth in taste and home-cooked comfort. Popular dishes like garlic fried rice and crispy fried chicken on the hot bar are local favorites, snatched quickly by eager appetites.
Desserts such as Halo-Halo and Cassava Cake provide a sweet finish to your meal. The menu also features specialty items like Ginataang Hipon, Bistek Tagalog, and Binagoongan, priced between $12 and $20. Service options include dine-in with wheelchair accessibility, delivery, and takeaway, all supported by friendly staff who explain dishes to newcomers. This place feels like a taste of the Philippines in Fort Lauderdale, a community haven where the aromas of traditional cooking bring people together.



Inside Filipino Kitchen by Grace, the atmosphere is casual and inviting, perfect for groups, solo diners, and families alike. The interior features comfortable, wheelchair-accessible seating and a private dining room for special occasions, ensuring everyone can enjoy the experience. The food is freshly prepared with authentic Filipino recipes, offering an array of small plates, comfort food, and all-you-can-eat options that highlight the cuisine’s richness. The buffet serves as a discovery playground for new flavors, supported by knowledgeable staff who gladly guide first-timers through dishes like adobo chicken and garlic fried rice. This space pulses with warmth and genuine hospitality, making each visit memorable and enjoyable.
Filipino Kitchen by Grace stands as a vibrant culinary gem at 1015 SE 17th St, Fort Lauderdale. It specializes in authentic Filipino dishes crafted with home-cooked care and bold flavors. This casual dining spot invites locals and tourists alike to experience the warmth and depth of traditional Filipino cuisine. Operating Wednesday through Sunday, it offers an accessible, budget-friendly menu with price points between $10 and $20, making it an attractive option for breakfast, lunch, or dinner. Patrons praise its buffet for giving a generous taste of classic dishes, like coconut shrimp curry and pork blood stew, providing a rich introduction to the culture through food.
Friendly service from the staff and owner Grace, plus a commitment to freshly made fare, adds a welcoming personal touch. This restaurant truly captures the community spirit by making every guest feel at home with every flavorful bite.
